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Dough, The Sourdough School [Hardcover] 2 Books Collection Set

Original price was: $42.00.Current price is: $33.60.

(In Stock)

SKU: BF121744558121 Category:

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Condition: BRAND NEW
Format: Mixed lot

Dough:
This award winning book is an invaluable guide on how to make simple contemporary bread. Richard Bertinet brings back the fun to breadmaking with his practical and easy approach so you will never want to buy a supermarket loaf again. He uses a method of ‘working’ the dough rather than ‘kneading’ it, allowing air and therefore lightness to prevail so you don’t create that well-known home-made brick bread.

The Sourdough School [Hardcover] :
At her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you’ll then move on to basic breadmaking techniques, before progressing to using sprouted grains and experimenting with flavors to produce Fig and Earl Grey and Cherry Plum loaves.

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Dough
The Sourdough School

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